Our Story
Crafting exceptional chicken wings with passion, quality, and innovation since our humble beginnings. Discover the WingSnob difference.
From Passion to Perfection
What started as a passion for creating the perfect chicken wing has evolved into WingSnob - a culinary destination that celebrates bold flavors, quality ingredients, and exceptional dining experiences.
Our founders believed that great food brings people together, and that every meal should be a memorable experience. This philosophy drives everything we do, from sourcing the finest ingredients to crafting innovative flavor combinations that surprise and delight our guests.
Today, we continue to push the boundaries of what chicken wings can be, while staying true to our core values of quality, authenticity, and customer satisfaction.
Our Mission & Values
The principles that guide us in everything we do
Quality First
We source only the finest ingredients and never compromise on quality. Every wing is prepared with care and attention to detail.
Community Focus
We believe in building strong relationships with our customers and community. Every guest is treated like family.
Innovation
We continuously explore new flavors and cooking techniques to bring our customers exciting and unique dining experiences.
Our Mission
To create exceptional dining experiences that bring people together through bold flavors, quality ingredients, and genuine hospitality.
We're committed to being more than just a restaurant - we're a gathering place where memories are made, friendships are forged, and every meal is a celebration of great food and good times.
Meet Our Team
The passionate people behind WingSnob's success
Michael Rodriguez
Head Chef & Co-Founder
With 15 years of culinary experience, Michael brings innovation and passion to every dish, creating the bold flavors that define WingSnob.
Sarah Johnson
Operations Manager
Sarah ensures every customer receives exceptional service and that our operations run smoothly. Her attention to detail is unmatched.
David Chen
Marketing Director
David leads our marketing efforts and community engagement, helping spread the WingSnob experience to food lovers everywhere.
Emily Davis
Guest Experience Manager
Emily is dedicated to ensuring every guest has an unforgettable experience, from the moment they walk in until they leave with a smile.
Our Journey
From a small kitchen to a beloved destination - here's how WingSnob grew into what it is today.
The Beginning
Founded by a group of food enthusiasts passionate about creating the perfect chicken wing experience. Started with a small kitchen and big dreams.
First Location Opens
Opened our first restaurant in Yountville, CA. The community immediately embraced our unique flavors and commitment to quality.
Innovation During Challenges
Adapted to serve our community during challenging times, launching delivery and takeout services while maintaining our quality standards.
Menu Expansion
Introduced new signature sauces and expanded our menu to include more delicious options while staying true to our wing expertise.
Community Recognition
Received multiple local awards for best wings and outstanding service, cementing our reputation as a community favorite.
Looking Forward
Continued growth and innovation while maintaining our commitment to quality, community, and the perfect wing experience.
Ready to Experience WingSnob?
Join us for an unforgettable dining experience. Whether you're craving our signature wings or exploring our full menu, we can't wait to welcome you to the WingSnob family.